At Fielding’s we’re always cooking up something new. Check back to this page to discover the latest ongoing and upcoming events.
Vine Night
Wednesdays | 5PM - 10PMJoin us every Wednesday night and enjoy 25% off select bottles of wine.
Chef's tasting
Friday & Saturday | 5PM - 7PM
Enjoy a four course menu curated by Executive Chef Mark Musial with new themes and flavors each week.
$75 per person, wine pairing available for an additional $35 per person
